Shrimp skin one or two

Two eggs

A little chopped green onion

working methods

1, wash the shrimp skin with boiling water (usually there will be some dried seaweed in dried seafood).

2. Beat the shrimps and eggs into a large bowl and add salt and monosodium glutamate or chicken essence.

3. Add a little water, mix well and add chopped green onion.

Steam the water for about ten minutes before serving.