Ingredients

1 pound of pork ribs

200g of corn

250g of carrot 250g

3 slices of ginger slices

Adequate amount of salt

Method/steps

1

Have the seller cut the pork tube bones into large pieces. Wash.

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2

Boil a pot of water and put the drum bones into the pot under cold water. Boil until boiling and remove blood. About 8 minutes.

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3

Take out the blanched pig bones and rinse the blood with cold water.

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4

Prepare 3 slices of ginger.

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5

Peel, wash and cut the carrots into large pieces. Cut corn into large pieces.

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6

Material collection!

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7

Heat the purple clay pot, first pour in the pork ribs, corn, and ginger slices and boil over high heat for an hour. Add the carrots and simmer for 1 hour. After the soup is cooked, add appropriate amount of salt.