Shredded pork mixed with sweet potato powder and tender vegetables (no need to cut). The pot must be clean and delicious. First put oil and garlic, burn a little incense, and then add water, about a catty and a half, depending on the number of people. After the water is boiled, the shredded pork is put into the pot. After two or three minutes, the water is boiled again and the vegetables are put into the pot. After a minute or two, the water boils again and a little red is added.

Put it in the noodles.