Ingredients: 50 grams of black beans, 30 grams of glutinous rice, 40 grams of rice, 30 grams of millet, a small piece of pumpkin, peanuts 1 small handful.

1, black beans are soaked in advance 1 hour or more.

2. Peel the pumpkin and cut it into small squares.

3. Wash glutinous rice, rice, millet and peanuts together.

4. Put the soaked black beans into the rice cooker, and put the washed rice and pumpkin into it.

5, add enough water, open the porridge function, the function is over, and the stomach porridge is done.