Do you have to use boiling water for stewing beakers?
Use boiled water, otherwise it is not easy to cook, especially with raw food. Because the stewing beaker can't be heated automatically, it can only keep the temperature of the water you add, so it is not easy to stew anyone who is not boiling water. Note that the stewing beaker must be scalded with hot water before use after purchase. One is to sterilize the stewing beaker to eliminate the bacteria in the cup; The other is to preheat the beaker to make the cooked ingredients softer.
How to stew rice with a beaker?
Step 1: preheat the material. Ingredients to be cooked, such as rice and beans. Wash it in advance, soak it in hot water, and then put it in a stewing beaker to achieve the effect of preheating.
Step 2: preheat the jar, pour the boiling water of 1 00 C into the beaker, cover and stew for1min, then pour off the boiling water and add the materials.
Step 3: Pour the hot water of 100 degree into a beaker filled with ingredients, and keep the temperature as high as possible. Soak for a while and you can eat it.
What's the lid on the stewing beaker for?
The function of plastic cover is to insulate heat in vacuum and prolong the heat preservation time of canned food. The wall of stewing beaker is polished by electrolysis, which makes the residue on the wall easier to clean. The cup cover can be completely removed for cleaning, which is safer and more hygienic, without leaving dirt, clean and hygienic. The mouth of the stewing beaker is made of resin, which removes peculiar smell and is mainly used for easy disassembly and cleaning.