scrambled eggs with tomatoes
Scrambled eggs with tomatoes and vegetarian dishes were actually my favorite when I was a child. This is called perfume. The method is also very simple: first heat the oil and cook the eggs. After the eggs are fried, add the tomatoes. After the tomatoes are fried and sour, add various seasonings and serve. Just two small bowls of rice, none. Childhood innocence and happiness seem to have stumbled back? How's it going? Try to make a plate and make sure you want to eat the next meal after eating this plate.
Sichuan style mapo tofu
As we all know, Sichuan food is a bit spicy. Then look at this Sichuan-style Mapo tofu. It must be the favorite of people who love spicy food. It's not difficult to do. First, make the tofu, and then add the special seasoning. Of course, the most important thing is to put red pepper, which can be eaten from the pot. By the end of the year, the New Year's Eve dinner will be spicy and festive if it has this dish. How happy it is to watch the Spring Festival Gala and talk about the hot home.
braised eggplant
Braised eggplant can also be called a delicious vegetarian dish, and of course it also tests cooking skills. I haven't learned how to do it yet. You can search for it yourself, but I remember that it is most important to add some sugar to this dish. I remember when I used to work in a factory, I liked braised eggplant in the canteen best. Memories are always beautiful, and the memories are full of the flavor of braised eggplant, which is really delicious. If you want to share my memory, please make one.
Who said that only meat dishes can gather heroes, and these vegetarian dishes can also make up a hundred orders? Really? Better than meat? ! Then, I got used to the taste of meat dishes and experienced the peasant flavor from time to time, which was especially delicious.