First of all, the "Crystal Shrimp Dumplings" of Tanzhou Morning Tea must not be missed. It uses fresh and high-quality shrimp, with mushrooms, minced lean meat and other ingredients. The shrimp dumplings are tender and smooth in taste and delicious in meat, which can quickly relieve the stomach and is very suitable for tourists to enjoy.
Secondly, Tanzhou Morning Tea is also called "Salt Water Corner". It is a glutinous rice snack, wrapped in a thin leather bag, and the more you chew it, the more fragrant it becomes. The skin of salt water horn is crisp, and the stuffing is white radish, pigskin, chopped green onion and other ingredients cut into small pieces, and then seasoned with salt and oil. There are chews at the entrance, so you have a big appetite.
Finally, the "Fresh Milk Tangyuan" of Tanzhou Morning Tea is also a snack recommended to everyone. Tangyuan is made by mixing glutinous rice flour with water, adding fresh milk, kneading with hands, and rolling with white sugar. Glutinous rice balls are instant in the mouth and delicious with fresh milk.
To sum up, there are many delicious choices of Tanzhou morning tea, each with its own taste and characteristics, which is an excellent way for you to taste Cantonese cuisine culture.