A dish made entirely of pepper, green pepper, red pepper, line pepper, chopped pepper, millet and chili pepper. ...

Materials:

Zanthoxylum bungeanum (green), Zanthoxylum bungeanum (red), minced meat, bean paste, Laoganma or lobster sauce, onion, ginger and garlic.

Exercise:

1, diced pepper, chopped onion, ginger and garlic.

2. Put a proper amount of oil in the pot, add minced meat, stir-fry until cooked, and take out the pot for later use.

3. Add a certain amount of oil, stir-fry minced ginger and garlic, and add bean paste, Laoganma or lobster sauce.

4. Add green and red peppers, stir fry over high heat, and take out the pot after 2 minutes.