Tremella fuciformis 1 flower food

Cucumber 1 cut into grams for consumption

Proper amount of onion foam

Appropriate amount of minced garlic

25 ml of vinegar

Soy sauce15ml

The right amount of sugar can be eaten together.

Proper amount of salt

Practice of cold mixing tremella fuciformis

Explain the method of cold mixing tremella 1 1. Soak tremella an hour in advance.

Explain the practice of cold mixing tremella 22. Wash the tremella and pick it into small flowers.

Explain the practice of cold mixing tremella. When the water in the pot is hot, add tremella and blanch it.

Illustration of the practice of cold white fungus 44. Wipe the cucumber.

Explain the practice of cold mixing tremella. Put onion foam and minced garlic into a bowl, pour in white sugar, salt, vinegar and soy sauce, then add a proper amount of water and mix well to make juice.

Illustration of the practice of cold-mixed tremella 66. Pour the juice into a bowl and mix well.

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When the tremella is blanched, the time should not be too long, otherwise the tremella will be soft and rotten, and the taste will be bad.