In our daily life, many people will cook some delicious food at home, so how does beginning of winter make delicious jiaozi? Let's study together. Ingredients: leek, egg, dumpling skin, thirteen spices, sesame oil, salt and monosodium glutamate. Remove the yellow leaves from the washed leek with a kitchen knife.

Then cut into stuffing.

3 Prepare an appropriate amount of eggs and fry them in a hot pot.

4 stir-fry and put it in the same container with chopped leeks.

5 Add sesame oil, monosodium glutamate, salt, thirteen spices and other spices.

6 and then stir well.

You can buy rolled dumpling wrappers directly from the supermarket.

8 put the leek egg stuffing into the middle of the dough and wrap it.

9. Finally, put jiaozi into the pot and cook.