kidney bean

150g

rice

80 grams

Eggs (of hens)

1

condiments

oil

Proper amount

salt

Proper amount

monosodium glutamate

Proper amount

oyster sauce

Proper amount

carrot

Proper amount

Mushroom

Proper amount

Small pieces of food

Proper amount

verdant

Proper amount

energy

Proper amount

step

1. Cut the beans into small pieces. Dice carrots and mushrooms. Prepare corn kernels.

2. scrambled eggs. stir-fry

3. Heat the oil in the wok, stir-fry the onion and ginger, and stir-fry the beans.

4. Add oyster sauce and stir fry.

5. Add salt and monosodium glutamate and stir fry.

Cover the pot with some water and stew for a while.

6. When the beans are cooked in 7 or 8 minutes, the carrots are stir-fried in the pot.

7. Stir-fry the corn kernels in the pan.

8. Stir-fry mushrooms.

9. Stir-fry the rice in the pan.

10. scrambled eggs.

1 1. Stir well and serve.

skill

The ingredients used in fried rice can be adjusted at will according to personal preference.

It is not advisable to add too heavy seasoning.