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How to steam clams?
Composition:

Meretrix meretrix [Figure] Meretrix meretrix 1 kg food

Vermicelli [figure] vermicelli 1 small handle food.

Soy sauce [Figure] Appropriate amount of soy sauce

Proper amount of garlic

Onions [Figure] Eat onions in moderation.

Moderately chopped peppers

Proper amount of salt

Oil quantity

Recipe practice:

Illustration of steamed clams 1 1. Put Meretrix meretrix in light salt water for 2 hours to make it spit sand.

Instructions for steaming clam 22. Cut the edge of the flowering clam with a knife and wash the sediment.

Illustration of steamed clams 33. Prepare soy sauce, garlic, chopped green onion and chopped pepper.

Illustration of steamed clams 44. Spread the soaked vermicelli on the bottom of the plate and put the clams on it.

Illustration of steamed clams 55. Add salt, garlic, chopped pepper, oil and boiling water to the pot and steam for 8 minutes.