First, boil the shrimp.

Boiled shrimp can best highlight the umami flavor of ingredients. This method is very simple, and it only takes a few minutes to prepare. It is very suitable for family dinners, and all the old and children like to eat it. This dish basically does not need to be cooked, which can ensure the delicious taste of shrimp to the maximum extent.

Second, fried salted duck eggs with loofah

Salted duck egg yolk with salted duck egg and shredded wild vegetables is delicious and salty, and it is memorable.

Third, braised pork feet with soybeans.

Braised trotters with black bean sauce is a home-cooked dish that I often eat. No complicated process is needed. Pig's trotters marinated in sauce can be stewed in an electric cooker. Pig feet are soft and rotten, and soybeans are delicious and soft and rotten. They are fat but not greasy, nutritious and satisfying. It is really delicious.

Fourth, braised yellow croaker.

In addition to eating zongzi, there is also the custom of eating yellow croaker during the Dragon Boat Festival. Yellow croaker is one of the food customs of the Dragon Boat Festival "Huang Wu". It is when a large number of yellow croaker are on the market that it tastes delicious. Don't miss this delicious meal at the Dragon Boat Festival.

Five, garlic amaranth

In the folk, many people think that the fifth month of the lunar calendar is a "poisonous month". People give amaranth a good wish to drive away evil spirits, so there is a custom of eating amaranth on Dragon Boat Festival. In addition, the Dragon Boat Festival is also the best season for amaranth. As the old saying goes, "Amaranth fights for eggs in June", how can amaranth be missing from the Dragon Boat Festival family banquet?