Ingredients: shrimp 10, crispy fried powder.

Accessories: a little water.

1. Remove the mud intestines from the shrimps and wash them.

2. Pour the fried powder into the dish.

3. Add wet shrimp and coat with fried powder.

4. The surface is wet.

5. powder again.

6. All wrapped up.

7. Spray the surface wet for later use.

8. Pour the oil into the pot and heat it.

9. Add shrimps one by one.

10, fry until the surface is golden, and take out the pot.