Fern root vermicelli 1 small handle

Red and green pepper

garlic

salt

Light soy sauce

vinegar

sesame oil

Method for cold mixing fern root shredded powder

1. Cut Pteridium aquilinum into shreds and cook in boiling water for 10 minute. Take it out and soak it in cold water.

2. Chop red, green pepper and garlic.

3. Mix pepper powder, garlic powder, salt, soy sauce, vinegar and sesame oil into a bowl of juice and pour it on the fern root silk.