1, apply the mask. Every time about 50g of fruit juice residue is used, a proper amount of water is applied to the face with a watering can for 10 to 15 minutes, which plays the role of beauty beauty.

2, porridge can be put in it to adjust the taste. When cooking millet porridge and eight-treasure porridge, you can add about 50g to increase the taste.

3. Put the cream chocolate in the refrigerator to remove water and make candy. 30g of cream, chocolate 15g, proper amount of sugar, and about 20g of fruit juice residue are evenly mixed, and then frozen in the refrigerator for one day.

4. Pour it into a flowerpot as fertilizer for flowers and plants. Clivia, diamonds and other plants can add about 200 grams of juice residue to each pot, and spray an appropriate amount of water every day to let the juice residue rot slowly and supplement the nutrition for the plants.