Just like our family, we eat steamed bread for breakfast, then cook a dish, stir-fry, stew or cook, and then cook soup, usually with rice or something else, that is, the next steamed bread. But sometimes I will eat some batter and soup, and then order some sweet potatoes and so on. It's really super delicious Every time I cook, I will discuss with my mother to make another bowl.

But sometimes I am too lazy to cook. I will go out to eat, a bowl of bean curd, fried dough sticks, hot soup, eight-treasure porridge, oil cakes and so on. And I get dazzled every time. Then eat and get ready for work. If we have another meeting at ordinary times, we may even eat the tofu bubble in that place, which is delicious.

When I was a child, I lived with my aunt. She lives in Wuhan and eats rice all day, including in the morning. Breakfast is rich, with a table full of dishes. Steamed bread is different from that in my hometown. It's on the plate and mine is in the basket. Then eat rice. Steamed bread seems to be an auxiliary food like my scallion cake.

Of course, there is also a place to eat noodles, which makes me feel very interesting, because I think drinking a bowl of hot porridge in the morning is the happiest thing.