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Taboo of Chinese cabbage and pork loin
The general population can eat it.

Suitable for all kinds of people

It is especially suitable for patients with arteriosclerosis, gallstones, obesity, pregnant women and peptic ulcer.

Not suitable for people

Patients with itchy skin and bloodshot eyes should not eat it. Chinese cabbage contains a lot of crude fiber, which is hard. Children with spleen and stomach deficiency, diarrhea and spleen deficiency should not eat more. In addition, after abdominal and chest surgery, gastrointestinal ulcers and bleeding are particularly serious, and diarrhea and liver disease are not edible.

People with thick blood are not suitable for eating.

Cabbage has the function of enriching blood, and people with thick blood can't eat it.

Efficacy of pork loin

Pork loin contains protein, fat, carbohydrates, calcium, phosphorus, iron and vitamins. Has the effects of invigorating kidney and waist, and invigorating kidney and regulating qi. Pig kidney has the effects of invigorating kidney and qi, dredging bladder, promoting digestion and quenching thirst. Can be used for treating lumbago due to kidney deficiency, edema, deafness, etc.

Can lying-in women eat pork loin?

Maternal women can eat pork loin, and it is the main push of many postpartum recipes.