But Starbucks does have a few drinks that you can't see on the menu, but Starbucks can make and sell regular drinks. Because these drinks are aimed at a small audience, few people know and order them. In addition, sometimes people may accidentally drink their partner's DIY formula, but this kind of beverage cannot be sold as a commodity and is not universal.
Here I can introduce you to some regular drinks that are not on the menu. But you should be prepared. In fact, these types of drinks are not to the taste of most customers.
1, espresso
This is espresso, which is needed to make most coffee drinks on the menu. In fact, many people know this kind of drink, but it is not on the menu, because few people like it. Generally, you can order 1 serving or 2 servings (that is, one concentrated serving or two concentrated servings), and it is not recommended to order more, because it is not suitable for too much in terms of taste and health.
2. Macchiato (or concentrated Macchiato)
This drink is covered with a fine layer of milk bubbles on the basis of espresso. This drink is simple to make, but it still needs some skills to make it well.
3. Herbalife Blue
This is also an espresso drink. Adding fresh cream to espresso can neutralize the bitterness of espresso and make it taste smoother to some extent.
4. Mr. (often abbreviated as Mr. before the name or title)
This is a drink made of boiled milk on the basis of Starbucks' weekly selection of fresh coffee. The taste of latte is still very different.
5. Alfa Cheetos (divided into mocha flavor and caramel flavor)
Because this drink tastes so special, it is basically only popular inside. Ordinary customers should be prepared when ordering. You may not like this drink. To tell the truth, apart from my partner, I have only met one customer who specifically asked for this drink. On the basis of Frappuccino, Alfa Cheeto removes whipped cream, squeezes sugar sauce on the surface, and pours a cup of espresso just made, which tastes sweet and sour. At the bottom, I drank a mixture of espresso and frappuccino with a little temperature, and at the same time, there was a little cold ice slag entrance, which tasted very special.