How to cook chicken stew with beer is delicious and simple!

Wash and dry the chicken pieces.

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Blanch with water, skim off the floating foam, and take it out to control drying.

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three

Put a little oil in the pot, add chopped green onion, ginger slices and red pepper and stir-fry until fragrant.

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four

Add chicken pieces and stir fry.

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five

Stir-fry with soy sauce until it changes color.

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six

Put in beer

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seven

Put the salt on the lid and stew for fifteen minutes.

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eight

The soup is almost collected.