Isn’t northern Shaanxi very famous for its red dates? It is recommended that you bring some red dates and mutton, it is best to be more practical. If there is vacuum packaging, it is only vacuum-packed. It is really difficult to bring haggis, but I will see if I can make it into a semi-finished product and then pack it into bags when I arrive in Beijing. Finally, make it mature, which will not affect its own taste, and it will not taste like a second-heated thing. The tofu must have been packaged, so it is indeed very convenient to bring something to eat. Trouble, I have to find a way to buy it in bags