Stir-fried bitter gourd: After cutting bitter gourd, blanch it with hot water, dry it and shred it. Cut the meat. Several ingredients are fried together, which is most suitable for summer, but this dish is slightly bitter and may offend her mother-in-law. I suggest another dessert.

Stir-fried shrimps with celery is good, which is both homely and can be served. By the way, you can also add some cashews to taste.

Make some special dishes and go to the food world.