Composition:

A broccoli, three garlic and a spoonful of oyster sauce.

Cooking steps:

1. Cut off the roots of broccoli, cut them one by one with a knife and soak them in water for a while.

2. Blanch broccoli in boiling water, not too long, and cook for another minute after the water boils.

3. Take out the broccoli and control the water.

4. Heat the pan, pour in cooking oil, add garlic and stir fry.

5. Pour in broccoli and stir fry.

6. Add a little boiling water.

7. Pour in a spoonful of oyster sauce and continue to stir fry for about one minute.

8. When the oyster sauce melts and the soup thickens, turn off the fire.

Boiled lettuce

Composition:

1 lettuce, half a red pepper, 1 tablespoon oil, a little salt, half a teaspoon of sugar, half a teaspoon of fresh essence, half a teaspoon of steamed fish drum oil, and half a teaspoon of scallion.

Cooking steps:

1. Prepare the ingredients in the picture. Wash lettuce, red pepper and onion.

2. Shred red peppers and green onions.

3. Take a clean bowl, add delicious food, sugar, steamed fish drum oil, a little salt and 1 tablespoon and mix well to make a paste.

4. Boil the water in the pot and add a few drops of oil.

5. Pour in the lettuce and blanch it quickly.

6. Take out the dry water and put it in a plate, and spread in shredded onion and shredded red pepper.

7. Heat the oil in the pot.

8. Pour it on shredded green onion and shredded red pepper, and pour the sauce while it is hot.