Ingredients?

100g red beans

50g red kidney beans

A quarter of white fungus

Appropriate amount of lotus seeds

50g barley

About a bowl and a half of soy milk

How to make soy milk and sugar water?

Soak red beans and barley five or six hours in advance OK

Soak the white fungus half an hour in advance

Peel the lotus seeds

Put the red beans, barley, kidney beans into the pot first, add an appropriate amount of water, preferably a little more, red beans It is very resistant to cooking

Choose the white fungus into small pieces and put it in a pot to boil, then turn to medium heat

Put in the lotus seeds when the red beans are almost sandy

Finally, pour in the soy milk and lower the heat!

Add sugar and done

Tips

Decide how long to cook according to your own preference. I prefer soft ones. , the whole sugar water is boiled for about an hour. If the soy milk has already been added with sugar, then add less sugar in the last step. I don’t like sweet food, so I don’t add it at all.

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