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What are the practices and steps of steaming rice with electric lunch boxes?
Now some people don't need to use electric cookers because they think they eat alone. In fact, they can use the electric lunch box. So how should they cook with it? The following is the method of steaming rice in electric lunch box compiled by Bian Xiao, hoping to help you.

The practice of using electric lunch box 1 steamed rice. Use the container of electric lunch box to wash rice.

2. Put in boiling water (just in the water dispenser).

3. Fill the heating container with boiling water, plug in the power supply and turn on the switch.

4. Put the container with rice in it.

5. Cover and wait 15~20 minutes until it turns into rice.

1 How to use it in making lunch boxes and preparing ingredients?

① Heating meals: add a proper amount of water into the machine body with a cup (see the table below for details), put the meals to be heated into the lunch box and dish plate matched with the original packaging, then put them into the machine body together, and then cover the shell.

② Cooking: Add a proper amount of water into the body with a cup (see the table below), pour a proper amount of uncooked rice and water into the sub-lunch box (see the table below), then put them into the body together, and then cover the shell.

2. Turn on the power and press the switch button. At this time, the work indicator light is on, indicating that the cooking lunch box has started to work.

3. After the boiled water in the cooking lunch box is dried, the power will be automatically turned off and the work indicator light will go out, indicating that the food has been cooked.

How to cook with a rice cooker 1 According to the usual rice quantity and the rice-to-rice ratio, scoop an appropriate amount of rice and put it into a larger vessel for about 2 times.

2. Pour the washed rice into the rice cooker and smooth it.

Step 3 add water. The amount of water is adjusted according to the hardness of rice you usually like. The approximate amount of water I added is:

1 After the fingertips touch the rice flour, water covers the nails.

After immersing your hand in water and laying it flat on the rice, the water covers the second knuckle of your index finger.

4. Close the lid, select the cooking option, and press the start button of the rice cooker.

5. Wait for a while, the indicator light of the rice cooker jumps to the heat preservation option and prompts that the rice is cooked, and then press the close button to turn off the rice cooker.

How to cook with Supor rice cooker 1 Put the washed rice and a proper amount of water into the inner pot of the rice cooker, shake it a few times to make the rice flat on the bottom, dry the water stains outside the inner pot and put it into the outer shell of the rice cooker.

2. Turn it gently by hand for a few times, so that the bottom of the inner container is attached to the heating plate and has good contact with the electric heating plate. Press the handle of the rice cooker and cover it, do you hear? Boom? Sound.

3. Insert the power plug into the socket and turn on the power. Press the cooking button of the rice cooker, the indicator lights up and the rice cooker starts cooking.

When the meal is cooked, the indicator light goes out. After about 10 minutes, the rice will be stewed thoroughly by the residual heat of the electric heating plate. When heat preservation is not needed, unplug the power cord and cut off the power supply.

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