The method of scrambled eggs with minced bitter gourd meat, how to make scrambled eggs with minced bitter gourd meat delicious?

1. Cut minced meat, marinate it with oil and salt in advance for later use.

2. Wash bitter gourd, remove gourd ladle and cut into small pieces.

3. Boil water in the pot, add oil and salt, and blanch bitter gourd to remove bitterness; Pick it up and put it aside.

4. Take three eggs, break them up, add oil and salt, and stir chopped green onion into egg liquid for later use.

5. Heat oil in the pot and add the egg liquid.

6. Spread it quickly with chopsticks until cooked; Store up

7. Add oil to the pot, saute garlic and minced meat.

8. Then pour in bitter gourd and stir well, add some salt to taste.

9. Finally, pour in scrambled eggs and stir well again.