Composition details
Proper amount of noodles
Two eggs
Half an onion
A green pepper
A tomato
2 grams of sugar
A little chicken essence
Zanthoxylum bungeanum1.5g.
Sesame oil right amount
Proper amount of salt
Sour and salty taste
culinary skill
Twenty minutes takes time.
Ordinary difficulty
1 Prepare all the ingredients.
2 tomatoes, onions and green peppers, all washed and diced, chopped with onion, ginger and garlic.
Beat the eggs and add a little salt to the pot. Stir-fry until cooked. Put it aside.
4 Add a little oil-fried shallots, ginger and garlic, and pour in shallots and stir-fry until fragrant.
5. Pour in the tomatoes and stir fry for a while.
6 Add salt and sugar.
7 Add a little pepper to taste.
8. Pour in the eggs and green peppers and mix well. Add chicken essence, pour in sesame oil and turn off the heat.
9 Boil the water in the soup pot and add the noodles to cook.
10 Cool the noodles, put them in a bowl, and add the tomato marinade.