Brief introduction of Longjiang pork knuckle rice
1 Longjiang pig's foot rice is a famous local traditional snack in Guangdong Province, named after its origin-longjiang town, Huilai County, Jieyang City. Its delicious taste, tender and delicious taste are combined with the special rice in this town to form Longjiang pig's foot rice, which is fat but not greasy and delicious, and is deeply loved by Guangdong people. In fact, the reason why Longjiang pig's foot rice is loved by people is not only because of its unique halogen flavor and tender taste, but also because of its secret recipe of health-preserving Chinese herbal medicine marinade (the marinade contains: fragrant leaves, star anise, cinnamon, tangerine peel and other excellent Chinese herbal medicines that are beneficial to health). Boiling pig's trotters with the brine of these Chinese herbal medicines is not only delicious, but also beneficial to people's health. Pig's feet have the functions of strengthening waist, nourishing knees and whitening skin, and can be used to treat soreness of waist and knees, pigmentation of skin, dull complexion and other symptoms caused by kidney deficiency. It has a certain therapeutic effect on common symptoms such as weakness of limbs, general weakness, leg cramps and numbness of limbs. It is especially helpful for strengthening the bones and bodies of young people. Therefore, pig's feet have been very popular since ancient times. Longjiang people's unique understanding and creativity in eating pig's feet make Longjiang pig's feet deeply loved and welcomed by people all over the world. There are roast ducks in the north and Longjiang trotters in the south. Now Longjiang pig's trotter rice has become a symbol and symbol of Guangdong.