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How to make soy fried egg noodles and how to make them delicious

Ingredients?

3 eggs

30ml light soy sauce

1 green onion

A little grated ginger< /p>

A small spoonful of white sugar

How to make soy fried egg noodles?

Chop green onion and a little ginger into foam

3 eggs or 4 playing plates are determined according to the number of people

Fry the eggs with a little oil. The temperature of the oil should not be too high. Break the eggs into pieces as much as possible

Free up the eggs, add more oil, minced ginger and a small amount of green onions, and fry them in the pan. Fragrant

Add about 30ml of light soy sauce. Depending on the number of people, you can control the flavor of the soy sauce and stir-fry until fragrant. Add a large amount of chopped green onion, don’t fry it until it’s fresh.

Add the fried eggs and add heat. Bring about 30ml of water to the pot, turn off the heat, add a little chicken essence and a little sugar to enhance the flavor, stir evenly, and serve with the cooked hand-rolled noodles to ensure a big bowl!

Tips

Adjust the amount of soy sauce according to personal taste. A little more oil will be more fragrant and taste better. Give it a try!