Without a feasible standard, should hotels make their own decisions on this matter? Will you let me go to the restaurant for dinner, as long as the restaurant owner thinks I ordered too much food and then double the charge? Will this fall into the strange circle of rapid consumption? Will the hotel make more money? Won't it reduce the turnover of the hotel soon? I went to the restaurant alone and ordered a bowl of noodles and a plate of pickles. The boss thinks I ordered too much. It should have been given to 15 yuan first, but it was accepted by 30 yuan.
Then I won't go to this restaurant for dinner next time. It is such a cycle. Finally, no one went to the restaurant to eat, and then the restaurant closed down. What I want to say is that it is one thing whether this will happen, but it exists in theory, which means that this proposal is unreasonable, so I don't agree.
One more thing, doesn't the person who made this suggestion know that there is an act called packing after eating in a restaurant? What do you mean there are too many leftovers? I ordered six courses for three people. You think I ordered too much, but after I finished eating, the three of us packed the leftovers and took them home to continue eating. Is there a problem? What makes you say that I double the charge?
Is the person who made this suggestion a restaurant owner? Do you just want to make money from your guests? Under the banner of refusing to waste, and then imposing a fine on the guests in a big way, how can you make all the money? Just like the restaurant selling jiaozi, jiaozi was originally 15 yuan 12, but later told us to put an end to waste, and it became 15 yuan 10 jiaozi.
You put an end to waste. No problem. We welcome it, but why did I spend the same amount of money, and then you got a good reputation? We consumers spend more money and eat less, so you can educate us. Then why should I go to the restaurant? I'm sick!
There is a sentence that is particularly reasonable. If you only use financial punishment to solve all the problems you see, it only shows that you are incompetent. You can fine and deduct money at any time, and use economic sanctions to deal with all problems. If a fine can solve the problem, do you still need to make this suggestion? Please come up with some good ideas. I strongly suspect that the person who made the suggestion has no idea about packaging. Maybe he is the one who left after ordering in the restaurant.