First, fry scorpions.
Fried prickly heat is a kind of pasta made of corn, which is a unique local food. It can be seen everywhere in Dandong, whether it is a street snack bar or a star-rated restaurant. People in Dandong usually eat prickly heat with seafood. When you eat it, the first bite is the delicacy of seafood, and the second bite is the soft and smooth trajectory of scorpions. It tastes slightly sour and delicious, very delicious.
Second, Dandong braised pork
Dandong braised pork is a well-known street snack and a favorite of Dandong people. It not only satisfies the appetite, but also relieves the thirst. It is transformed from sweet potato into a delicious multi-layered cube, which is fried, eaten cold and eaten whatever you want! Bian Xiao, this is my first time to eat. It feels a bit like vermicelli. Adding shrimp oil and sesame sauce, the value of stirring is gone, but it is waxy and Q-flavored and tastes good!
Third, Huangcaozi
Z.TAO in Dandong is definitely the number one player in the field of Z.TAO, which has been certified by people in many coastal cities. Not only is it big, but it tastes fresher and fatter, sweet and delicious! A delicious way to eat clams is to burn oil in a hot pot. Pour clams in, add two spoonfuls of sand tea sauce, open the lid and stew for 2-3 minutes. Clams have full teeth and fresh and sweet juice. It tastes like finding a treasure, which makes people drool!
Fourth, Dandong strawberry.
The growth position of strawberries in Dandong has taken an advantage. Dandong, located at 40 degrees north latitude, is recognized as a high-quality strawberry producing area. Authentic Dandong strawberry is sweet and sour, not slightly sour or slightly sweet, but a very moderate and harmonious sweet and sour taste, with a full head as big as half a palm and a full bite of happiness. Each one is solid, tastes fragrant and sweet, and the feeling of bursting juice is so satisfying!
Verb (abbreviation of verb) cold noodles in North Korea
Korean cold noodles are a local specialty food in Dandong, and they are also the favorite of Dandong people. Because Dandong is adjacent to North Korea and knows the practice of cold noodles in North Korea, the cold noodles in Dandong are definitely spicy enough. Noodles should be thin and tender, soup should be bright and delicious, and seasonings should not be sloppy. Soy sauce, vinegar, sesame oil, sesame, etc. 10 seasonings should be indispensable. On the streets of Dandong, Korean cold noodles and supermarkets can be seen everywhere, and you can feel the strong Korean style without going abroad.
Six, eggs and fruits
Eggs and fruits are the most common special breakfast in Dandong. Now there are more and more materials in eggs and fruits. Bian Xiao, I still like the simplest collocation, which is egg oil sticks. When spreading the cake, the eggs should be mixed with flour. Brush three sesame sauce, hot sauce and big sauce. Finally, brush sesame paste and sprinkle chopped green onion and cumin powder on the fried dough sticks. The cake is tender, and the sauce will still flow when it is just out of the pot. Satisfactory and cost-effective.
These are the six most famous specialties of Dandong, Liaoning shared by Bian Xiao. Each one is the favorite of Dandong people. Have you finished all of them? Remember to leave a comment.