Anqing has a long history and is now one of the prefecture-level cities in Anhui, with a superior geographical position. It is located on the north bank of the lower reaches of the Yangtze River, where Anhui enters the river. Since ancient times, it has been a famous land of fish and rice, with rich products and rich side. Today, Anqing's economy has developed rapidly and has become an important port city in the Yangtze River. Based on the present and laying out the future, I believe Anqing will develop better in the future. Anqing's food is also very distinctive. Drawing lessons from the characteristics of North and South and combining with the characteristics of local dishes, many gourmet snacks are well known. Let's share with you some delicious snacks that can't be missed in Anqing.

1, bread fritters

Fried dough sticks are a classic breakfast for Anqing people, and everyone in Anqing should have eaten them. Just out of the pot, the cake tastes sweet, and there are crispy fried dough sticks just out of the pot. The two are combined into one, which is really crispy and delicious. A piece of cake is eaten with fried dough sticks, which is cheap. Breakfast is really delicious. With the development of economy, breakfast in Anqing is becoming more and more abundant, and there are fewer and fewer stalls for fried dough sticks. But it is undeniable that fried dough sticks are indeed the breakfast taste of Anqing people when they were young.

2. south gate fried dumplings

In Anqing, Nanmen beef fried dumplings can be said to be a household name. Although we have to queue for a long time every time we go to eat steamed buns, Anqing people are still happy about it. Who let the smell of his home make Anqing people unable to quit? The entrance is crisp outside and soft inside, and the juicy and delicious smell of steamed stuffed bun skin is Anqing taste on the tip of the tongue.

3. Chicken soup fried rice

Fried rice with chicken soup is a delicious food made of fried rice and chicken soup, and it is a famous traditional snack in Anqing area. The thick fragrance of fried rice soaked in old hen soup is the natural fusion of fried rice and old hen. This snack is actually very simple, that is, sprinkle a handful of fried rice on a bowl of delicious chicken soup and scoop it up with a spoon before it melts. It tastes crisp and refreshing!

4. Jiang Mao jiaozi

Jiangmao dumplings are traditional snacks along the Yangtze River in Anqing. It's called jiaozi, but it's actually wonton. Select the hind leg meat of mountain black-haired pig, with shrimp and mustard tuber. Jiaozi is cooked with pure chicken juice or bone soup, with thin skin and tender meat, fresh soup and unique flavor, which is deeply loved by people.

5, gazebo snow jujube

The gazebo snow jujube is a traditional pastry with a long history in susong county, Anqing. At present, Anqing can be eaten in many places. Named for its jujube-like shape and white as snow, it is produced in Liangting River, susong county. Liangting Xuezao is made of glutinous rice and taro pulp. First make embryos, then heat them in cold oil until the embryos grow and take shape, and then beat them with sugar. The shell is as thin as paper and the heart is as loose as cotton. Crispy and tender, it melts in the mouth.

Step 6 turn off the water bowl

Daguan Water Bowl is the most famous snack in Tongcheng Ancient Town, Anqing. It is an indispensable food in local festivals, weddings and funerals, a beautiful business card of Tongcheng cuisine and a famous local snacks in Anhui. Daguan Water Bowl basically uses common ingredients, but it is this homely taste that attracts countless people to taste it first.

Have you eaten all the above six kinds of Anqing snacks? What do you think of the taste? Of course, there are many snacks in Anqing. Please leave a message to add.

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