Fried duck eggs with leeks;

Ingredients: 200g leek, 20g duck egg/kloc-0.

Accessories: proper amount of oil and salt.

1. Prepare duck eggs and leeks.

2. Put the duck eggs in a bowl and cut them into sections.

3. Duck eggs are scattered with salt.

4. Oil the duck eggs in a hot pot.

5. Stir fry and put in a bowl.

6, the leek.

7. Add salt and mix well.

8. Stir-fry duck eggs.

9. Stir well and turn off the fire.

10, finished product.