Ingredients: baby cabbage 400g, garlic100g.
Exercise:
1, cut baby cabbage into four parts, wash and drain, peel garlic and cut into powder.
2. Put a proper amount of water and 1 teaspoon of salt in the pot. After the water is boiled, add the baby cabbage and cook it, then take it out.
3. Put a little oil in the pot. When the oil is heated to 60%, add the minced garlic, turn to low heat, and take it out when the minced garlic is fried to golden brown.
4. Put the fried minced garlic on the doll dish.
5, leave a small amount of base oil in the pot, pour in the broth, add salt to taste, add wet starch to thicken, and pour the sauce on the doll dish.