1, you can make pancakes. First roll the dough into pancakes, then pour vegetable oil. You can add sesame oil, salt and black pepper to sesame seeds, or add sugar to make pancakes.

2, can be made into pies, first roll the dough into pancakes, then wrap the stuffing and fry it into pies.

3, you can make soup, knead the dough into small balls, and add some vegetables to make soup.

4, you can roll it into noodles, and then use noodles to make noodle soup.

5, can be made into a hand-held cake, first roll the dough into a pancake, add eggs to fry, then wrap lettuce, fried lunch meat, ham, and add a little tomato sauce to make a hand-held cake.

If you are not in a hurry to deal with the remaining dough, you can also choose to put the dough in the refrigerator. Sprinkle flour on the dough first, then wrap it with plastic wrap, and then put it in the freezer for fresh-keeping and refrigeration. If it is not stored in the refrigerator, the dough will easily come into contact with air to ferment and become sour, which will lead to dough deterioration. The function of using plastic wrap is to prevent the dough from drying and affecting the taste of the dough.