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What does the diet eat after cholelithiasis operation?
The diet is light and easy to digest, avoid cold, spicy and irritating foods, and limit the high-fat diet.

Four points to pay attention to in diet:

1 Eat more foods containing vitamin A, such as vegetables, carrots, tomatoes and cabbages, and eat more fruits such as bananas and apples.

Vegetable oil should be used for cooking, and the dishes to be eaten are mainly stewed, stewed and steamed.

Often eat lean meat, chicken, fish, walnuts, black fungus, kelp, seaweed and so on.

Eat more foods that can promote bile secretion and relax the muscles at the back of biliary tract, such as hawthorn, dark plum and corn stigma (drink tea slowly).

Remember the five taboos in diet:

1 Avoid foods with high cholesterol, such as heart, liver, brain, intestine, egg yolk, preserved eggs, roe and chocolate.

Avoid high-fat foods, such as fat, lard, fried foods and oil cakes, because too much fat will cause gallbladder contraction, which will lead to pain.

Avoid eating and drinking during holidays or gatherings of relatives and friends, because overeating will promote bile secretion, and strong contraction of gallbladder will cause gallbladder inflammation and local colic.

Avoid spicy condiments, such as peppers and peppers.

Avoid smoking, drinking, drinking coffee, etc.

Because these irritating foods can lead to hyperacidity, strong gallbladder aggregation, sphincter spasm of biliary tract mouth, difficulty in bile discharge, and easy to induce biliary colic.