Pork stuffing, mushrooms, potatoes, tofu, eggs, rape, celery, sweet noodle sauce, salt, soy sauce.

working methods

1, diced mushrooms with water, washed potatoes, diced tofu and washed celery;

2. Add water to the boiling pot and fire;

3. Heat the frying spoon with oil (much), stir-fry minced meat, add soy sauce, stir-fry diced mushrooms, diced potatoes and diced tofu, add sweet noodle sauce when it is 80% ripe, add salt, if the noodle sauce is not salty enough, stir until the sauce is fragrant, add appropriate amount of water (or soak the supernatant of mushrooms), and when the sauce soup bubbles in the pot, evenly pour in the egg liquid, don't stir yet, and let the egg liquid wait for a while.

4. Boil the pot, blanch celery and rape as dishes, remove and cook noodles.

5, bowl noodles, plus sauce and food code can be eaten.