Xijindu is a famous historical and cultural city, located in the northwest of Zhenjiang City, Jiangsu Province, with an area of about 0.5 square kilometers. Xijindu, which was formed in the Three Kingdoms period, had a complete ferry function by the Tang Dynasty. It has always been the hub of China's north-south water transport and water transport, and many major historical events such as politics, military affairs, economy, culture and religion have taken place. Colleagues also witnessed the development history of Zhenjiang. Xijindu historical and cultural block is a popular tourist attraction, with many historical and cultural relics and patches of traditional houses.

In Xijindu, there are many traditional foods, one of which is noodles. Xijindu's noodles are delicious, finely made and have many flavors, including clear soup noodles, mixed noodles and fried noodles. Clear soup noodles are the most traditional one. The soup is delicious, the noodles are strong, and with your favorite seasoning, it is a delicious food that cannot be missed.

Besides, there are many other delicacies in Xijindu, such as three cups of chicken, shredded eel from Yangtze River, crispy yellow croaker, duck blood vermicelli soup and so on, which are all worth a try.