Lettuce 1 pork 300g red pepper 1 garlic 3 cloves of soy sauce, cooking wine, salt and chicken essence.

Steps of stir-frying meat with lettuce

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Step 1

Wash and shred lettuce and red pepper, and keep the same thickness. Peel garlic and cut it into small pieces.

Second step

Slice the pork and choose the tenderloin.

Third step

Put the oil in a hot pot. When the oil is hot, add garlic and stir-fry, then add pork and stir-fry.

Fourth step

Add a spoonful of cooking wine and a spoonful of light soy sauce and stir well. Stir-fry until the pork completely changes color. Stir-fry for a while when there is fat in the pot, the meat will be more fragrant and not too greasy.

Step five

Add shredded lettuce and shredded red pepper to the pot and turn to high heat.

Step 6

Stir-fry until lettuce and red pepper are soft, stir-fry to get juice, add a little salt and chicken essence, then turn off the heat and bring to the pot.

Step 7

Smooth and juicy shredded lettuce with fried pork, monkeys can eat two bowls of rice.

Tips for Fried Meat with Lettuce

1. Twister is not recommended for shredding, it will cause lettuce to lose water, and shredding is too thin and easy to dry.

Lettuce is full of water. When it is hot, it will release a lot of juice without adding water.

3. If you find it troublesome to shred, slice all the ingredients and do the same, but increase the amount of seasoning to make the taste more delicious.