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How effective is the all-in-one machine for steaming rice and baking rice? Is it worth starting with?
In the past few decades, it is difficult to use it every day and regret it every day. It can't be exchanged easily, and it's expensive. Ordinary families, independent professional ovens, independent steam stoves, the start-up cost is too high, put there, will not occupy too much space; Throw it away, it's expensive and good. The advantage of micro steam and cooking machine is to improve the utilization rate of kitchen space and cooking efficiency, so that people can easily make all kinds of delicious food. My friends and colleagues have been ordering food since last year's Surto meeting. Now they all cook by themselves. Even the company's 95-year-old colleague went home to work with a homemade box lunch.

But I like to throw it away. How can I order the machine to cook and then cook at will? So I spent a lot of time and did a lot of homework. Instead of buying it yourself, it is better to share your homework with others for more than a week. So I decided to buy a micro cooking machine. It's not very sweet, so I could eat steaming bean jelly once last year. I'm not interested in steaming chewing gum, but this year I saw the cold winter frozen beans brought back by my mother. I looked at my air wok, then washed the winter frozen beans and threw them in.

My family is cooking, and everything is cooked with a 60-liter TD machine. There are eight people in my family, no problem! In addition, its functions are also very complete, including steaming, baking, fermentation, thawing, heat preservation, nomination, disinfection, disassembly, one-button bread, chef and other functions. It can also adjust the steam quantity in three gears, and it is also a high-profile cooking machine.

The amount is actually not very large. Generally, the mesa type is above 20L, and the embedded type is mainly between 30L and 40L. If you often eat big meals or have many family members, you should choose a bigger one. But I think cooking and micro-cooking have their own advantages. Micro-cooking and stir-frying are not so bad, at least now it has made progress in technology.