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What impressed you in the restaurant?
There are many touching things in my life! Some things will never be forgotten!

Just after the Spring Festival, I ate at Hualian Noodle Restaurant downstairs and met a touching thing. I like to eat Qishan handmade noodles and Qishan noodles with minced meat in my hometown, especially noodles with minced meat, because it can almost be called a godsend! Qishan noodles with minced meat have a long history and many legends and stories. One legend is that in ancient times, the ancestors of the Western Zhou Dynasty migrated from tapir (now Binxian County, Shaanxi Province) to Joo Won?, south of Qishan, and flourished in the area from Weihe River to Beiyuan. In the era of King Wen, once Wen Wang Jichang took people out hunting and found a dragon on the Weihe River. I saw this guy come out of the water and kill livestock and residents. At this time, Zhou Wenwang Ji Chang ordered the soldiers to shoot arrows, and at that time the arrows rained down. In a short time, the dragon hovering in the air was shot blind and fell from the air and died. Because eating dragon meat can prolong life, eliminate diseases and eliminate disasters. So, Zhou Wenwang asked the chef to wash the dragon meat and chop it into diced meat, and then smashed it into minced meat with slow fire and seasoning, and mixed the cooked noodles with minced meat to pour the soup. In this way, all the soldiers and ordinary people shared the delicious food of this world. Since then, Xiqiao people under Qishan have smashed pork into minced meat, poured soup and made minced meat noodles to entertain guests. In today's Baoji City, especially in rural areas of Joo Won?, this kind of minced meat noodles is the best food for entertaining guests.

According to legend, Su Shi, a great writer in the Northern Song Dynasty, especially liked to eat shy noodles when he was an official in Yongzhou, Qin, and wrote a wonderful sentence: "If you want to be a soup cake guest, you will be afraid of mistaken books."

I sat on a table by the door, delicious noodles, and felt that life was particularly beautiful! At this time, the songs of Pleasant Goat and Big Big Wolf came from the children's rocking chair outside. Two one-year-old babies were sitting excitedly in a rocking chair under the care of their parents ... Suddenly, an old man in plain clothes appeared at the door, staring at the children in the rocking chair with a smile! I saw him bend down a little and tease the children in the car from time to time with the unique squatting posture of Shaanxi people! It is in response to the poem "yellow hair hanging down and enjoying itself" in Tao Yuanming's "Peach Blossom Garden"!

At this time, the time is up, and the children haven't come down yet, but they are still clamoring to play again! Maybe it's because there is no steel jump! Grandpa got up and went to Hualian Noodle Restaurant to change a coin for the child. Who knows that when I just walked in, I was waved out by the boss inside. "There is no change here, so I will give it to you! How come! You go there! "

After hearing this, the old man flew into a rage: "You think I am a beggar! ? Donate hundreds of thousands to schools in the mountains from time to time, even if my old man is poorly dressed! I came to you to change the steel for the doll! You dog bit through your clothes! " After that, the old man was helped out by his son outside the door!

The old man's son didn't say anything, just glanced at the female boss! At this time, the woman's face was so ashamed that she could find a mouse nest to get into! At that time, through discussion, everyone knew that the old man who had just gone out turned out to be a retired volunteer veteran! Life is very simple. I am over eighty years old and donate money to mountain schools every year! I have to go out and pick up a piece of junk when I'm idle! Is a "guilty" person!

Looking at the old man's distant back, looking at this gorgeous, explosive female restaurant owner! Suddenly I feel that this minced meat noodles are tasteless! Everyone feels ashamed to eat here!

This is one thing that touched me this year!