Ingredients: American ginseng 25g, papaya 250g, ribs 250g.

Accessories: 3 grams of dried tangerine peel

Seasoning: 4g ginger and 3g salt.

working methods

1. Peel and core papaya, wash and cut into pieces; Wash the ribs, cut them into small pieces and blanch them in boiling water.

2. Wash and slice American ginseng, and wash dried tangerine peel; Wash and slice ginger.

3. Put American ginseng, papaya, ribs, dried tangerine peel and ginger into a boiling pot, simmer for 3 hours, and season with salt.

Papaya and crucian carp soup:

1, buy two white crucian carp and wash them.

2. Cut a few slices of ginger and papaya into pieces.

3. Fry the fish in a pan. When the fish turns a little golden, remove the excess oil.

4. Add a lot of water until the soup becomes a little milky white, add a few candied dates (or red dates), simmer for 20 minutes, and then put papaya for about an hour.

5. Put some salt at last. However, you can eat fish with soup. The pot is white and papaya is delicious. ) Papaya is moist, red dates promote blood circulation, and drinking more will make your face rosy.