Ingredients: 2 eggs, 30g cream cheese, 30g coconut oil, almond powder 10g, proper amount of sugar substitute, salt 1 ~ 2g, brie cheese 1 box, about 125g, sausage 1 root.

1, the first is to prepare materials and tools.

2. Cream cheese softens at room temperature or is cut into small pieces. After 10 second in the microwave oven, add salt and stir until smooth and particle-free.

3. Add egg yolk and semi-solid coconut oil and stir well.

4. Sift in almond powder and stir well.

5. Add sugar to the protein and send it to hard foaming.

6. Take one third of the protein and stir it evenly in the cheese paste, then pour the stirred cheese paste back into the protein and stir it evenly.

7. finally, the beaten pie paste is shown in the picture.

8. Preheat the oven, smear the mold or deblur it, and pour one third of the pie paste into the mold 160 degrees 10 minute. You can slice the sausage at this time.

9./kloc-take out the mold after 0/0 minutes, and the pie is ready. Spread a sausage slice on the bottom of the pie, put the brie cheese directly on the sausage slice, and then spread another sausage slice on the brie cheese. Pour all the remaining pie paste into the mold, except the gabriel cheese and sausage.

10, put the mold back in the oven 160 15~20 minutes.

1 1, finished.

12, finished product.