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Fried garlic moss with minced meat, how to eat fried garlic moss with minced meat, minced meat
food

condiments

Garlic moss

300 grams

pork

200 grams

pepper

100g

condiments

oil

Proper amount

salt

Proper amount

It tastes very fresh.

2g

energy

2g

beer

2g

starch

Proper amount

sesame oil

2g

step

1. Ingredients: pork, garlic, ginger, red pepper, vegetable oil, salt and starch, and extremely salty sesame oil beer.

2. Chop pork, it is better to chop it a few times.

3. Mix with beer sesame oil starch and marinate for a while.

4. Wash and dice the garlic seedlings.

5. marinate evenly with marinade for a while.

6. Dice red pepper and chop ginger.

7. Put oil in the hot pot and cool it. Stir the minced meat evenly.

8. Add Jiang Mo cooking wine and stir fry.

9. Add garlic sprouts

10. Stir-fry the red pepper for a while.

1 1. Add a little salt, stir well, add chicken essence and mix well, and take out the pot.