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What are the home-cooked practices of tofu stew?
condiments

Dried tofu 100g, Chinese cabbage 100g, dried noodles 100g, 2 pieces of ham, 50g of spinach and diced potatoes 1 piece.

condiment

Appropriate amount of blended oil, salt, spiced powder, pepper, soy sauce and chicken essence.

Tofu vermicelli stew steps 1

Tofu vermicelli braised dishes practice daquan

Tear Chinese cabbage slices

Second step

Braised vegetables with bean curd and vermicelli

Peel and slice the potatoes.

Third step

Home-cooked method of stewing vegetables with bean curd and vermicelli

Diced tofu

Fourth step

Simple method of bean curd and vermicelli stew

Sliced ham

Step five

How to eat tofu vermicelli braised dishes?

Wash spinach for later use

Step 6

How to cook tofu vermicelli braised dishes?

Chop onion and ginger.

Step 7

How to fry braised dishes with bean curd and vermicelli?

Soak the vermicelli in water in advance to soften it.

Step 8

How to cook tofu vermicelli braised dishes?

Heat oil in the pan, add a little Laoganma sauce, saute with onion and ginger, and add potatoes, cabbage, ham and vermicelli. After a while, add a little soy sauce, salt, allspice powder and pepper.

Step 9

How to stew tofu vermicelli stew?

Stir-fry for a while, then pour in some water and bring to a boil.

Step 10

How to fry braised dishes with bean curd and vermicelli?

When cooked, add spinach and chicken essence.