Big bowl rice fast food consists of nearly 30 kinds of meat, braised pork, stir-fried meat, rice pepper, cold salad, bone soup, vegetables, porridge and rice. A big bowl of rice is like a buffet. Many people are in the same room. The boss put the fried rice in a basin and put it in a shelf that can keep warm. There are many kinds of dishes under it, all of which are home-cooked dishes that ordinary people like to eat.

"People are iron, rice is steel, and you will be hungry if you don't eat a meal!" The tiger barks three times and the man has three bowls of rice. Among the big bowl rice, the most popular one is "big bowl rice". Rice is produced in its own field. Although it is only planted once a year and only receives a few hundred kilograms a season, people have a special liking for rice fields that produce big bowls of rice.

The culture of big bowl rice:

With the improvement of living conditions, the pattern of big bowl rice is constantly updated. For people from poor families, eating a big bowl of rice is a kind of "life", filling their stomachs, not starving, not paying attention to staple food, and accumulating a lot.

For people with good living conditions, eating a big bowl of rice is "eating and drinking" or "food", which is delicious and even exquisite. Staple food is carefully matched, rice should be first-class and mung beans should be cooked to enhance nutrition and taste, and diet has become a "culture".