Jujube wine is commonly known as jujube wine. Jujube wine uses unique traditional handicrafts, and uses coarse grains to brew unique folk wine, not pure grain.

According to the new regulations of liquor, solid liquor is not allowed to use grain edible alcohol, while liquid liquor and solid-liquid liquor are not allowed to use non-grain edible alcohol and food additives. It is extremely important for the development of traditional liquor to further promote the development of pure grain liquor and curb the development of fake and shoddy liquor bodies.