Diced cucumber chicken not only tastes delicious, but also has high nutritional value, and is rich in nutrients such as protein and vitamins. Bian Xiao, who studied with our chef for a long time, also learned some simple ways to eat. This time, when we cooked delicious diced cucumber chicken, we specially matched the delicious Taoyuan Jianmin beef with Chili, which was even more delicious. Next, I will simply introduce you to your delicious diced cucumber chicken, which is delicious at home and never picky about food.
Delicious diced chicken with cucumber.
Ingredients: cucumber, chicken breast, Taoyuan Jianmin beef, pepper, soy sauce, onion, ginger, pepper, cooking wine, pepper, starch, sugar, salt and sesame oil.
Practice: 1 Let's rinse the cucumber first, drain the water, then cut the cucumber into cubes with a knife and put it in a clean basin; Standby;
2. Next, rinse the chicken breast, drain the water, and cut it into cubes with a knife; Wash green onions and cut them into chopped green onions with a knife;
3. Next, wash the ginger and cut it into Jiang Mo with a knife; Cleaning Zanthoxylum bungeanum, removing Zanthoxylum bungeanum seeds, and cutting into Zanthoxylum bungeanum segments with a knife; Standby;
4. Put a proper amount of Jiang Mo, soy sauce, cooking wine, pepper, starch and salt into a pot with diced chicken breast, grab it evenly by hand, and marinate the chicken breast for a while;
5. Then you can burn oil in the hot pot. When the oil is hot, add chopped green onion, Jiang Mo and pepper, stir-fry for a while, and add marinated chicken breast;
6. Stir-fry and pour in diced cucumber. Add appropriate amount of pepper, pepper, sugar, salt and sesame oil to Taoyuan Jianmin beef, stir-fry evenly, add appropriate amount of water, and stew until it is mature and tasty; Just;