If I can only choose one dish outside, I have to choose cold beef, which is not only delicious, but also nutritious. It's just a little expensive I usually only eat two or three times a month. I only choose one dish, that's all. However, I am a person who likes to eat meat, but the meat I like to eat is only words. When I actually serve the table, I will still choose vegetarian dishes. One is that the meat is too greasy, and the other is that vegetarian dishes give people a feeling of appetite. I will choose scrambled eggs with tomatoes, which is simple and delicious, and it is great with steamed bread and rice. The main reason is that my four children like it very much. I come from Henan, and I mainly eat pasta every time. Do whatever you want. Put some diced potatoes, mushrooms and carrots in the soup, put a box of tofu with fat inside, and put some laver before cooking, which is my favorite soup. You can put some dried seaweed in it. Very fresh.
Chop the pork, put it in the pot, add the light soy sauce, and keep stirring in one direction with chopsticks. When the meat becomes sticky, add onion, Jiang Mo, salt, chicken essence and corn starch, and then stir with chopsticks until the minced meat becomes sticky.
I'll order something with more comprehensive nutrition, which helps to balance the body's nutrition. Try to bring less meat and be light.