1, eaten raw: azazel shrimp can be eaten raw, but it is not recommended to eat raw frequently. Choose fresh live shrimp when eating. Before eating raw, rinse the red magic shrimp and remove the shrimp line. Then add a little salt, cooking wine or white wine, ginger, etc. Make it more delicious. When eating, you can mix some sauces, such as adding some sugar, vinegar, pepper, sesame oil, or dipping some mustard and other sauces, which will make the taste and taste better.
2, cooked: red magic shrimp cooked in a variety of ways, such as can be used to make paella, fried shrimp balls, soup shrimp slices and so on. Take shrimp slices in soup stock as an example. First, thaw the red magic shrimp in the cold room, peel off the shrimp shells, cook them with vegetables, and then cook the peeled shrimp in the broth. This method can keep the fresh and tender taste of red magic shrimp, and it is more nutritious and delicious with vegetables and broth. It should be noted that, due to the low yield and high price of red magic shrimp, fresh and good quality red magic shrimp should be selected when purchasing. In addition, people who are allergic to prawns should avoid eating red devil prawns. When eating red magic shrimp, you should also pay attention to eating it in moderation, not in excess, so as not to have adverse effects on your body.